Dubai’s dynamic food and hospitality industry, with a wide variety of cuisines, is world-renowned. From traditional Arabic delights to international culinary expeditions, the city offers diverse culinary options. Besides, the assorted population and a thriving tourism sector fuel the demand for new and innovative food ventures. This presents a highly lucrative entrepreneurial opportunity for aspiring food entrepreneurs to start a catering business in Dubai. Additionally, the catering companies in Dubai are in constant demand due to the events, weddings, and corporate gatherings that are frequent across the city. So, if you are thinking of capitalizing on this booming industry, this guide will guide you with all the information required to start a small catering business in Dubai, helping you set up your culinary project with proper compliance and efficiency.